| MAIN COURSES... |
| FEAST OF LAMB... |
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| Gosht Kolhapuri (Hot) Boneless chicken Tikka pieces cooked in a rich creamy sauce. |
£ 8.95 |
| Gosht Nilgiri (Medium) Boneless Lamb cooked in mint, coriander and other Indian spices. |
£ 8.95 |
| Gosht Malabar Masala (Mild) Boneless Lamb cooked in rich creamy sauce along with Indian spices and coconut milk. |
£ 8.95 |
| Gosht Kadhai (Medium) Boneless lamb cooked with onions, tomatoes, ginger, garlic & spices. |
£ 8.95 |
| Gosht Saagwala (Medium) Boneless Lamb cooked with fresh spinach in a medium spicy sauce. |
£ 8.95 |